Go to a restaurant that provides the nutritional facts on the menu/website (e.g. Panera, Olive Garden, Subway, etc.). Select one healthy (“Eat This”) and one unhealthy (“Not That”) MEAL that you would eat for lunch or dinner and discuss their nutritional content and health value as described below. Part 1: Describe the nutritional content of the unhealthy meal (1) and healthy (2).

Go to a restaurant that provides the nutritional facts on the menu/website (e.g. Panera, Olive Garden, Subway, etc.). Select one healthy (“Eat This”) and one unhealthy (“Not That”) MEAL that you would eat for lunch or dinner and discuss their nutritional content and health value as described below. Part 1: Describe the nutritional content of the unhealthy meal (1) and healthy (2).

Do you agree with the view that in light of recent global financial crisis, pressures to conform to international standards and expectations and differences in legal, cultural, ownership, different actors and other structural differences compounds on the complexity in achieving convergence of corporate governance systems?

Do you agree with the view that in light of recent global financial crisis, pressures to conform to international standards and expectations and differences in legal, cultural, ownership, different actors and other structural differences compounds on the complexity in achieving convergence of corporate governance systems?

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